‘Les Trois Legumes’ is a monthly vegetarian supper club and culinary adventure, that brings together a group of strangers to a special setting.

The theme celebrates three vegetables by creating a three course meal, using seasonal organic produce in a creative way.

Tamsin prepares food bursting with fresh flavours, infused with Eastern and European influences to whet your appetite and discover how varied vegetarian food can be.

Dates of supper club evenings can be found under the retreat calendar HERE


If you would like to know the dates and availability of monthly supper clubs or are interested in me cooking for you send an email or call directly, Tamsin; +33 (0)